The 47% increase in the industrial wastewater tax has been confirmed. For the agri-food sector, the issue is immediate and tangible.
With large water volumes, high organic loads, and health constraints, this sector is particularly exposed to the increase in the wastewater tax.
To help you understand how to reduce the impact on your costs and ensure your compliance, our new member Revalio is organizing a webinar on March 4, 2026, in collaboration with Wagralim!
ProgramUnderstanding the reform: Why is the tax increasing? Who is affected? What does this concretely change for manufacturers?
Measuring your real impact: How to accurately estimate the additional cost for your company and identify the most sensitive areas.
Action levers: Reducing volumes, optimizing discharges, water treatment and reuse: which actions are relevant depending on your situation?
Preparing your 2026 declaration: Best practices, key points to watch, and costly mistakes to avoid.
Questions & Answers: Ask our experts your questions.
Speakers
Cécile Fontaine - Project Manager in Circular Economy at Wagralim: Expert in circular economy applied to the agri-food sector. She will provide a sectoral perspective on the reform, its implications for businesses, and the concrete action levers to be activated within the industry.
Louis De Muylder - Co-founder & CCO of Revalio: Expert in sustainable and circular management of industrial water. He will share a hands-on view of the reform, concrete examples of solutions (reduction, treatment, reuse), and actionable recommendations.
